
Greek Food Vocabulary & Culture
Greek food isn’t just about recipes – it’s about connection, time, and sharing. Understanding food vocabulary helps you understand Greece itself.
Coffee Culture (Very Important in Greece)
Key Words
- Καφές – coffee
- Ελληνικός καφές – Greek coffee
- Φραπέ – iced instant coffee
- Φρέντο εσπρέσο / καπουτσίνο – iced espresso / cappuccino
Coffee in Greece is slow. One coffee can last hours.
Πάμε για καφέ; (Let’s go for coffee)
Meaning: Let’s talk, relax, and spend time together.
Eating Together: Meze Culture
Useful Vocabulary
- Μεζέδες – small shared dishes
- Μοιραζόμαστε – we share
- Δοκιμάζουμε – we try
Food is placed in the middle. Everyone tastes everything.
Ordering individually is less common than sharing.
Ordering at a Taverna
Common Phrases
- Τι προτείνετε; – What do you recommend?
- Να πάρουμε… – Shall we get…?
- Για τη μέση – To share
- Τον λογαριασμό, παρακαλώ – The bill, please
The waiter often suggests dishes – and that’s normal.
Drinking & Toasting
Key Words
- Στην υγειά μας! – Cheers!
- Κρασί – wine
- Ούζο / Τσίπουρο – traditional spirits
Toasting is social. Eye contact matters.
When Greeks Eat
- Lunch: 2–4 pm
- Dinner: 9–11 pm
- Sunday lunch: long, loud, and family-centered
Foreigners often eat “too early”.
Desserts & Hospitality
- Γλυκό – dessert
- Κέρασμα – treat (offered, often free)
If someone says: Κερνάω εγώ! They insist on paying.
Learning Greek through food is one of the fastest ways to feel local!
Tag:alphabet, Culture, Greek, vocabulary



